Crown Prince Haakon and Crown Princess Mette-Marit attend a Seafood buffet dinner at The Shangri-La Hotel, Jakarta. Crown Prince Haakon and Crown Princess Mette-Marit started the day with an event to promote Norwegian seafood at the Shangri-La Hotel. Master chef Geir Skeie presented Norwegian salmon to the Indonesian guests, assisted by the apron-clad Crown Prince and Crown Princess, who helped to prepare and serve the salmon dishes.
Post a Comment
(We will not publish anonymous comments that were posted without stating a name or nickname)